Alaskan Amber Beer Battered Wild Alaska Pollock, 10 Lb
Alaskan Amber Beer Battered Wild Alaska Pollock, 10 Lb
Serving Suggestion
You’ll love them…
-With tartar sauce or malt vinegar
-Served with fries-regular or sweet potato
-Alongside your favorite coleslaw recipe
-In a taco with corn and black bean salsa
Preparation and Cooking
Cooking Instructions:* KEEP FROZEN UNTIL READY TO COOK. Thawing is not recommended – cook from frozen.
Deep Fry: Heat oil to 350°F. Fry frozen product for 5½ TO 7 minutes.
* Cooking times and temperatures may vary substantially. Internal temperature should be at least 145°F. We strive to produce a fully “boneless” product. As with all fish, however, occasional bones may still be present.
Food Safety
Keep Frozen At 0 °F Or Below Until Ready To Use.
Ingredients
ALASKA POLLOCK, WATER, MODIFIED CORN STARCH, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), BLEACHED AND UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), YELLOW CORN FLOUR, ALASKAN® AMBER BEER (WATER, MALTED BARLEY, YEAST, HOPS), CONTAINS 2% OR LESS OF: RICE FLOUR, WHEAT FLOUR, SALT, CORN STARCH, DEGERMINATED YELLOW CORN FLOUR, MALTODEXTRIN, DEXTRIN, LEAVENING (SODIUM ALUMINUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE, BAKING SODA, CALCIUM LACTATE), SUGAR, ONION POWDER, TAPIOCA DEXTRIN, DRIED TORULA YEAST, SPICES, MALT EXTRACT, NATURAL AND ARTIFICIAL FLAVORS, YEAST EXTRACT, BEER FLAVOR (MALT POWDER [MALTED BARLEY, WHEAT FLOUR, DEXTROSE], BEER SOLIDS [MALT, CORN, GRITS, RICE HOPS], DRIED YEAST, MALTODEXTRIN, NATURAL AND ARTIFICIAL FLAVORS, MODIFIED CORN STARCH), DEXTROSE, DISODIUM INOSINATE AND DISODIUM GUANYLATE, CELLULOSE GUM, GARLIC POWDER, METHYLCELLULOSE, SODIUM ALGINATE, NATURAL BEER FLAVOR, YELLOW #5, LCYSTEINE HYDROCHLORIDE, GUAR GUM.
CONTAINS FISH (ALASKA POLLOCK), WHEAT.
CONTAINS FISH (ALASKA POLLOCK), WHEAT.
Recipes
Sample Recipes Listed Below :